Contemporary Vegetarian!
Saturday, April 10, 2010 at Fair Trade Jewellery Atelier
Event Information
April 10th -- Contemporary Vegetarian!
Vegetarians rejoice! The next Secret Pickle Supper Club is
Contemporary Vegetarian! All vegetarian menu prepared with the skill,
imagination and humour of CIA-trained Chef Matt Kantor. This is not
for Vegans since there will be cheese, maybe ice cream and it's likely
an egg or two will get cracked. (no TVP allowed) More details
Get on the waiting lists for upcoming Secret Pickle Supper Clubs: sign up here
Beer! -- May 29th (date to be confirmed)
You survived the May 2-4 weekend, now it's time to look at beer from
another perspective - a Secret Pickle Supper Club perspective. With
Guest Speaker Mirella Amato of Beerology working with Chef Matt Kantor
on pairings we are sure to be experiencing some fantastic beer and
great dishes inspired by those beers. Seriously, a supper club
completely focused on beer. How can you miss this?
Other events we are working on:
- Tasting Tour of Moroccan
- Tasting Tour of Southern Italy
- Tasting Tour of Alsace
- Tasting Tour of Eastern Europe
- Kosher
- Apples
- Palate Education
- Chocolate
Sign up for our Upcoming Events mailing list or follow @secretpickle on twitter to be the first to know when tickets go on sale!
